5 SIMPLE STATEMENTS ABOUT EGYPTIAN CUISINE EXPLAINED

Molokhiya is created working with minced jute leaves that happen to be boiled right into a thick broth and seasoned with coriander, garlic and stock. It is generally served with white rice being a vegetarian dish, but is usually also served with rooster or rabbit.Retail outlet Locator Search by city, condition, or zip code to locate a nearby Food C